Broadened Boatbuilding Capability Spurs New Growth
By Vincent Bosarge and Harold R. Larimer
Special to Maritime Reporter
BAYOU LA BATRE
A Shipyard Success Story
One of Bayou La Batre, Alabama's
very old timers years ago said, "You
can hear anything in Bayou La Batre
except money rattling and meat
frying." Fish was the staple and the
area generated little outside com-
merce, a situation not at all true
today. In fact, the history of this
relatively small fishing village (more
people work here than live here) has
always been one of rolling with the
punches, adaptability and vision.
Seafood production traditionally has
so much flavored the local life-style
that natives were referred to as being
mullet chasers and its four seasons
The 143-foot luxury yacht Sea Falcon, built by
Angus Yachts, Inc.
known as shrimp, crab, oyster and
fish. As for rolling with the punches,
local industries have proved resil-
ient and pragmatic. Fierce storms
and extremes in market changes
have been faced as challenges and
regardless of the output of its indus-
tries, their products have gained
worldwide recognition.
The seafood industry of this 205-
year-old town has mushroomed from
a fresh local catch sold within lim-
ited surrounding areas, next mov-
ing to major exporter of canned
product and today to that of being
the source of vast shipments of fro-
zen seafoods flown to Tokyo and
other world markets. Additionally,
present day processing of seafood
here far exceeds the local catch.
Because of fishing, the towns-
people have always been
boatbuilders with the type boats
built paralleling fishing needs and
innovations. When wooden boats
began giving way to steel hulls in
the late 40s, Bayou La Batre began
what has destined to be its most
dramatic change. Fishing, particu-
larly shrimping, was entering a
period of production in amounts
previously unheard of. This ulti-
mately opened a flood gate of de-
mand for steel shrimp trawlers. A
point was reached wherein a person
holding a firm contract for construc-
tion of a trawler could sell the con-
tract at a profit of several thousand
dollars. Builders were booking as
much as three years ahead.
The American fishing industry
eventually became saturated with
boats and this, along with various
other factors, caused domestic
trawler demand to cease. Not sit-
ting still, Bayou La Batre
boatbuilders next directed their
attention to the overseas fish boat
market. Considering the complexi-
ties of foreign sales, it can probably
be said that it is in this endeavor
that these builders have been most
successful. At this time, Bayou La
Batre became known as the "De-
troit" of trawlers and fishermen
worldwide came to recognize the
superiority of its trawlers.
Local builders have, however,
kept their hands on the pulse of
market potential and taken advan-
tage of changing market demands.
Today, the Bayou building pattern
is literally a panorama of many dif-
16 Maritime Reporter/Engineering News
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